Cardamom powder -1tsp
- In a mixing bowl beat egg and milk together until smooth. Add sugar, flour and cardamom powder and beat until the batter is smooth. To this, add fried cashew nuts and raisins.
- Heat 2tbsp ghee in a pan. Fry cashew nuts and raisins. In the same pan, pour egg mixture and cook covered on low flame for 15-20 minutes. Garnish with cashew nuts and raisins.