Sunday, July 4, 2021

Easy Egg Roast

  • 4 eggs
  • 1 tbsp coconut oil
  • 4 onions
  • 1 tomato
  • salt
  • 1/2 tsp turmeric powder
  • 2 tsp chilli powder
  • 2 tsp coriander powder
  • 1 tsp garam masala
  • 3 green chillies
  • curry leaves
 How to prepare

  • Cut the onion into large pieces and crush in a small jar of mixer.  Press the pulse button three or four times and the onion will be finely crushed.  Adding pearl onions instead of onions will enhance the taste.
  • Heat coconut oil in a saucepan and fry the crushed onion, finely chopped tomatoes and enough salt.
  • Sauté until oil separates. and add the spices and roast for a minute.Add a quarter cup of water and mix.
  • Add boiled egg, green chillies and curry leaves and roast well.
  • Add a tablespoon of coconut oil before turning off the heat to enhance the taste.

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