Sunday, December 13, 2020

Neer Dosa Recipe | Mangalore Neer Dosa

 Neer Dosa


1 cup raw rice

1/2 cup shredded coconut

1/2+2.5 cups water

Salt - to taste

How to prepare

Wash the rice thoroughly and soak in water for 2-3 hours.

Grind soaked rice with grated coconut and 1/2 cup water. Grind to a smooth batter and then take it in another bowl or pan

Add two and a half cups of water and enough salt and mix well.

Heat a nonstick pan, pour in a ladle ful of batter and roll out like appam.Cook for 1-2 minutes.Do not cook neer dose on both sides.

finally, fold the dosa and serve neer dosa immediately with chutney or coconut milk.

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