Vettu Cake |ചായക്കടയിലെ വെട്ടു കേക്ക്
- 1&1/2 cup Wheat flour
- 3/4 cup Sugar
- 1/4tsp Baking soda
- 1/4tsp Turmeric powder
- Oil-for frying
- Grind the sugar and cardamom in a mixer.Add egg, baking soda and turmeric powder and blend for a minute.
- Transfer it to a bowl, add wheat flour and knead.This dough should be covered for an hour.
- Shape the dough into a log shape and then cut them into 1.5*1.5 inch square pieces.Make a “X” (cross) mark in the center using a sharp knife.
- Heat oil in a pan and fry each piece in minimum heat, flipping them in between to ensure uniform cooking.
- Vettu cake is ready and serve it with tea.
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