1.Gooseberry(nellikka)-200gms (12-15nos)
Garlic cloves-10sliced
2.Kashmiri chilly Powder-1&1/2tbsp
Asafoetida powder(kayapodi)-1/8tsp
Fenugreek powder(uluva podi)-1/8tsp
Salt
3.Gingelly oil (ellenna/nallenna)-3tbsp
4.Mustard seeds-1tsp
Curry leaves-2springs
5.Vinegar-1tbsp
- Heat 3tbsp oil in a pan and shallow fry gooseberry(whole/sliced) and garlic.remove from oil and keep it aside.
- In the same oil splutter mustard seeds and curry leaves.Add chilly powder and fry on low flame for a minute.
- Add salt and nellikka(gooseberry) and garlic.Saute for 2-3 minutes.Add asafoetida powder,fenugreek powder and vinegar.Mix well and switch off flame.Allow it to cool.
Good with rice.....yummy!!!!
ReplyDeleteluks irresistible Ganga dear!!!
ReplyDeletevery tempting pickle..awesome!!
ReplyDeleteSpicy-Aroma
Yummy and spicy pickle... perfect with curd rice.
ReplyDeleteSpicy tempting pickel.
ReplyDeleteCuisine Delights
My First Event - "COLOURFUL HOLI".
enne engane kothippikkano da, the way u did it is really great and it has got attractive look....
ReplyDeletetongue tickling pickle
ReplyDeleteLook at the color, very tempting..
ReplyDeleteOh no,that's an obsession Ganga..Am drooling here.
ReplyDeleteThis is such a wonderful recipe..Thanks for posting it..Bookmarked..
ReplyDeleteAarthi
http://www.yummytummyaarthi.com/
i love nellika pickle and full of vitamin c too..
ReplyDeletevery yummy... love to have it
www.sriyafood.blogspot.com
Mouthwatering here..spicy pickle
ReplyDeleteyummilicious..My mom used to make this gooseberry pickle!!
ReplyDeleteCook in any recipe with "Cilantro /Cumin & Just link in EP Series-Cilantro /Cumin Event
Erivum Puliyum
wow...looks more tempting...well made!!
ReplyDeleteSpicy Treats
OnGoing Event:kitchen Chronicles - Summer Splash
Ongoing Event : HITS~Fiber Rich Foods
yummy achar...perfect with curd rice1
ReplyDeleteMuy bonito blog
ReplyDeletewanna have with a plate of curd rice..drooling :)
ReplyDeletewow..lip smacking pickle & perfectly made too!!!
ReplyDeleteVery tempting pickle.....
ReplyDelete