1.All purpose flour-1&1/4cup
- Preheat oven to 175 degrees.
- Beat eggs and sugar until light and fluffy.Add in refined oil and beat well.Add flour and yogurt.Stir until just blended.Gently fold in the grated apples and carrots with a spoon.
- Fill muffin cups 3/4 full.Bake until golden or a toothpick inserted in the center comes out clean.(about20 22 minutes)