Chilli Prawns



1.Prawns-250gms
   Pepper powderf-1tsp
   Salt
2.Egg-1
   Cornflour-2tbsp
   Maida-2tbsp
   Baking Powder-1/4tsp
   Salt
3.Ginger(chopped)-1tsp
   Garlic(chopped)-1tsp
   Green Chilly(chopped)-  1tsp
4.Capsicum(yellow,green,red)-1cup
   Onion-1
   Spring onion(chopped)-2tbsp
5.Hot chilly Sauce-2tbsp
   Tomato sauce-3tbsp
   Soya sauce-1tbsp
   Chilly paste-1tsp(optional)
6.Cornflour-1tsp
   Water-1/4cup
7.Refined Oil
  • Marinate prawns with pepper powder and salt for 30 minutes.
  • Make a slightly thick batter with beaten egg ,Cornflour, maida ,water and salt.
  • Coat prawns with the batter and then deep fry till golden.
  • Heat 2tbsp refined oil in a pan.Add ginger,garlic, green chilly and fry for a minute.
  • Add  onions,chopped spring onion and capsicum . Saute till onions turn translucent and shiny(do not brown the onions).
  • Add soy sauce,chilly sauce,tomato sauce and chilly paste.Fry for a minute.
  • Add, 1tsp cornflour dissolved in 1/4 cup water.Add the fried prawns and mix well.Adjust salt and remove from heat.(If you would like 'Prawns Chilly' with a little gravy,you can add some more cornflour dissolved in water)
  • Garnish with chopped spring onion.


9 comments:

  1. a mouthwatering preparation.........so colorful and attractive......

    I am fasting so not looking at it too much.......very well done dear

    ReplyDelete
  2. ganga adipoli aayitonda.....licking my lips

    ReplyDelete
  3. wow...thats a mouthwatering recipe dear...bookmarking it...will surely giv it a try sometimes :-)

    ReplyDelete
  4. OMG! am drooling dear....awesome...

    I am hosting a series event starting this month on Spices....let me knw if you would like to guest host....thnks


    SYF&HWS - Cook With SPICES" Series - CARDAMOM (Dec 5th to Jan 5th)
    LGSS -"Tomato" - Nov 5th to Dec 5th
    100 Friends/Followers & GIVEAWAY

    ReplyDelete
  5. First time here,you have a wonderful space with mouthwatering recipes.Please do drop at my space,the chilly prawn looks delicious and inviting.
    Nalini

    ReplyDelete
  6. wow am drooling dear....tempting chilli prawns....mouthwatering too...

    ReplyDelete
  7. shrimp looks delicious wonderfully done

    ReplyDelete

LinkWithin

Related Posts with Thumbnails