Cabbage(chopped) - 1 cup
Onion(chopped) - 1 small
Green chillies - 6 nos(cut into small pieces)
Grated coconut - ½ cup
Turmeric powder - 1/2 tsp
Coconut oil - As reqd
Mustard seeds - 1 tsp
Dry red chillies - 2 nos
Curry leaves - A few
- Mix together the finely chopped cabbage, onions,ginger, chillies, grated coconut, turmeric powder and salt.
- Heat oil in a pan or a kadai. Add mustard seeds and allow it to splutter.
- Then add dry red chillies urad dal,and curry leaves to it.
- Add the cabbage mixture into the kadai and allow to cook it on low flame.
super easy and looks perfectly yummReplyDelete
yummy cabbage thoran...perfect for rice and sambar and pappad and pickle...ReplyDelete
I always love cabbages and your thoran looks yummy too :)ReplyDelete