Baking powder - 1 tsp
powdered Sugar – 400-500gms
1) In a large mixing bowl, with an electric mixer, beat sugar and eggs together about 1 minute.
2) Add cardamom powder, baking powder, baking soda and maida.
3) Make it into tight dough. Keep it aside for 30 minutes.
5) With a roller shape the dough roughly like a large square (thickness-1cm).
6) Divide the square in to small square pieces (1 1/2 inch) and run a sharp knife over the formed pieces to form two deep cuts like a cross.