Naan Vada/ Kuboos Vada




1.Wheat naan / Wheat kuboos-2 large (powdered)
   Wheat Flour-1/2cup
2.Yoghurt-2tbsp
   Salt
3.Onion(chopped)-2 medium
   Ginger (chopped)-1tsp
   Green chilly-2
   Curry leaves (chopped)-2 springs
   Pepper corns-1tbsp (optional)
3.Oil



  • Mix all ingredients together except oil.Add water little by little and make a smooth dough.Keep it aside for 30 minutes.If the mixture is too thick, add a little water to give it the right consistency.
  • Heat oil in a pan. Take a small portion of batter and put in the hot oil in the shape of vada. Fry the vada till colour turns to golden brown.

24 comments:

  1. very innovative..liked the idea..

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  2. Wow wat an interesting and super crispy vadas.

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  3. wow...Pinky undaakkiyathu sooper aayittunde.....ithu kandappol veendum undaakkan thonunnu....nice clicks and perfect vada

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  4. Something different and an iteresting recipe..

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  5. very lovely snack.. innu ippo undakiyaalooo ennu alochikuva
    Noel collections

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  6. ithu adipoli anallo...looks just like our uzhunu vada :) no need to grind and ferment..good one :)

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  7. great idea and very innovative.....vada looks very crispy :)

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  8. Looks very interesting,loved the color and the crispy outer portion. Very innovative.

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  9. Looks yum

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  10. Looks yum

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  11. very interesting and yummy vada,lovely snack!!
    looks like medhu vada :)
    Spicy Treats

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  12. wow..I thought its uzhunnu vada,looks real delicious & crisp..lovely & new recipe to me!!

    Ongoing Events of Erivum Puliyum @ Palakkad Chamayal-Fenugreek Leaves OR Green Chillies

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  13. New to me....it looks crisp and delicious..like uzhunnu vada..

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  14. Adipoli vada, Looks perfect like uzhinuvada.

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  15. Adipoli vada, Looks perfect like uzhinuvada.

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  16. Hey Ganga what a innovative recipe! We almost everyday have kuboos here in Kuwait I will definitely try this.

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