- Combine flour ,salt and oil in a bowl.Add water and knead into a soft dough.Cover with a wet cloth and keep it aside for an hour.
1.Potato(Cooked/microwave on 80% power for 4-5 minutes)-2
Garam masala powder-1/4tsp
- Peel and mash the potatoes.Add chopped onion,green chilly,Coriander leaves ,turmeric powder ,garam masala powder and salt.Mix well..
Divide the dough into balls and stuff with 2 tbsp of potato filling.Roll out on a floured surface and roast on a hot tava.Spread 1tsp of butter/oil on the paratha.