Mixed Vegetable Stew



1.Onion(chopped)-2medium
2.Ginger-garlic paste-1tsp
3.Green Chilly-3
4.Potato(cubed)-1/2cup
   Carrot(cubed)1/3cup
   Beans(Cubed)-1/3cup
   Cauliflower-1/3cup
   Green peas-1/3cup
5.Cardamom-2
   Cloves-2
   Cinnamon-1small piece
   Pepper corn-1tsp
   Bay leaf-1
6.Thin coconut milk-1&1/2cup
   Thick coconut milk-1/2cup
7.Ghee-1tbsp
   Cashew nuts-1tbsp
   Raisins-1tbsp
8.Salt
   Curry leaves.



  • Heat butter in a pan and fry cashew nuts and raisins.
  • In the same ghee fry cardamom,cloves,cinnamon,pepper and bay leaf.
  • Add onion ,ginger garlic paste and green chilly.Saute till the onion becomes transparent.
  • Add mixed vegetables,curry leaves salt and thin coconut milk.Cover and cook on low flame till the vegetables are cooked.Add thick coconut milk and simmer for 2 minutes.Remove from flame.
  • Garnish with fried cashew nuts and raisins.

16 comments:

  1. Very healthy and delicious stew.. looks colorful.. thanks for sharing Ganga :)
    Indian Cuisine

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  2. Love stew...yours looks very yum!

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  3. Would love this stew with some appams, looks delicious..

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  4. awesome recipe..Thanks for sharing..

    Aarthi
    http://yummytummy-aarthi.blogspot.com/

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  5. Adipoli stew , never tried adding nuts thats a great idea

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  6. Beautiful clicks dear..looks awesome

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  7. Loved this stew. Feel like having with appam or bread right now! You made me hungry :)

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  8. Looks so tempting and delicious.. Yummy :)

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  9. Mouth watering, healthy and nutritious stew. Gorgeous presentation.

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  10. inviting tempting
    1st time here happy to follow u do visit my site

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  11. adipoli......stew luks fabulous.......lovely clicks

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  12. Well Ganga,I am a sucker of that pure stew.Nice recipe.Thanks.

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