Ragi Oats Puttu



Oats-1cup
Ragi Powder-1cup
Grated Carrot-2
Water
Salt


  • Dry roast oats and ragi separately for 2 minutes and keep it aside.
  • Wet ragi and oats separately with required quantity of water and salt.
  • Transfer the mix into puttu maker with grated carrot alternately.
  • Place the puttu maker on a pressure cooker and steam for 3-5 minutes.

11 comments:

  1. This is such a new dish to me. Looks so interesting and healthy.

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  2. Puttu looks awesome...such a nice presentation.

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  3. Love this dish. It looks fantastic! :)

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  4. Healthy and delicious puttu..Wonderful recipe!

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  5. Adipoli puttu,very healthy and colorful

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  6. Lovely oats puttu..and lovely shape...
    www.savitharajsspiceland.blogspot.com

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  7. Healthy puttu.sounds so delicious.

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  8. Made putty with raggi but never with oats. Sounds like something ineed to try!

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  9. hello dear....very nice and very healthy reipe...love the addition of oats....

    If you wish, you can send this recipe to my July event: http://anuzhealthykitchen.blogspot.com/2011/06/event-july-healthy-fiber-and-protein.html

    still you have time....

    August Event: http://anuzhealthykitchen.blogspot.com/2011/07/event-berries-strawberry-desserts.html

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  10. That looks like a very pretty puttu...and sounds tasty too.

    ReplyDelete

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