Coconut Milk Chicken Fry and An Award



1. Chicken-1kg
2. Pearlonion (sliced)-1cup
    Ginger (chopped)-1piece
    Garlic (chopped)-2tbsp
    Green chilly-2
3. Turmeric powder-1/2tsp
    Chilly powder-4tsp
    Coriander powder-1tsp
    Pepper powder-1tsp
    Garam masala-1tsp
    Salt
4. Thick coconut milk-1/2cup
5. Curry leaves-3springs


Mix chicken with all the ingredients and refrigerate for an hour.

Cover and cook until water evaporates. Add curry leaves and fry until brown color.


Participation Award From Akhila

13 comments:

  1. This looks awesome...mouth watering.

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  2. Yummy dear... Pakka side dish and a great treat for chicken lovers..

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  3. Tempting chicken fry..adipoli recipe aanallo,thanks for sharing.

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  4. Mouthwaterinc chicken fry, very inviting..Congrats on ur award..

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  5. wow...adipoli chicken fry...
    Hi dear ,you are tagged with few set of questions in my blog.please check this link and keep the ball rolling.http://traditional-indian-cooking.blogspot.com/2010/12/q-i-am-tagged.html

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  6. adipoli ayittundallo thanks for sharing dear

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  7. This recipe is a winner for sure...Looks too good to control my cravings Ganga...

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  8. congrats on ur well deserved award! chicken looks delicious!

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  9. chicken is tempting and congrats on the award

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  10. wow...lovely n perfect..congrats ..keep rocking..
    Tasty appetite

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  11. Yummy fry and congrats on the award.

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  12. congrats for the award dear..n u deserve it...delicious fry..

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