FISH ROAST (Meen Ularthiyathu)

1. Fish (kingfish/tuna/salmon)-1/2kg
2. Ginger paste-2tsp
    Garlic paste-2tsp
    Tomato paste-2tbsp
    Turmeric powder-1/2tsp
    Chili powder-1tbsp
    Salt
3. Onion-2
    Curry leaves-2springs
4. Pepper powder-1tsp
5. Coconut oil-2tbsp


  • Cut fish into small pieces and marinate with ingredients 2 for 15-20 minutes.
  • Heat 1tbsp oil in a pan and fry fish on low flame.
  • Heat 1tbsp oil in another pan and add sliced onions and curry leaves. When the onions become transcluent remove from heat.
  • Add cooked onions and pepper powder into the fish and fry till brown.

14 comments:

  1. hey ganga...finger lickin roast..loved it...muahh...

    ReplyDelete
  2. Meen ullarth nannaitonda....great keep it up

    ReplyDelete
  3. Hy Ganga,
    Thanx for dropping by..
    You have a lovely space here with interesting recipes..Am your new follower now..
    Do visit often...
    Tasty appetite

    ReplyDelete
  4. Adipoli aayitundu Ganga..drooling here.

    ReplyDelete
  5. U r making me definitely hungry...No doubt about it

    ReplyDelete
  6. Ganga....sherikkum kothipichu ktto...superb...can't wait to try this.

    ReplyDelete
  7. awsome fish fry..going to try it ....

    ReplyDelete
  8. Cool recipe ganga..Looks at it, ente vayil ninne vellam varunne...

    ReplyDelete
  9. Hey dear,
    pls collect your award from my blog.
    Biny Anoop

    ReplyDelete
  10. adipoli ayittundu ketto ithu try cheyyum ketto

    ReplyDelete

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