ULLI VADA


Onion (sliced)-2
Maida-2cup
Egg-1
Ginger (chopped)-1 piece
Curry leaves (chopped)-2 springs
Green chilly (chopped)-4
Baking soda-1/4tsp
Salt-to taste
Oil-for frying
Water


1) Take the onions in a large bowl and squeeze well using hands. Then add all other ingredients except oil and mix well using hands.
2) Making donut shapes with the batter and fry till golden color.

8 comments:

  1. MY fav tea time snack...Looks yummy...

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  2. these vada looks really yumm...perfect for this weather :)

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  3. Lipsmacking vada, looks crispy...

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  4. Looks so yummy..perfect for the winter.

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  5. Crispy lookingvada...looks tasty

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  6. i never mde with maida..try cheyyam ketto.

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  7. vada looks delicious n tempting..btw..an award awaits you dear..please collect it from my blog..congrats!

    ReplyDelete

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