OATS-TOMATO HALWA (Microwave)

Oats-1cup
Tomato puree-1cup
Sugar-1 ½ cups
Fried Cashewnuts-1/2cup
Cardamom powder-1tsp
Food color
Ghee-1tbsp


• Soak oats in 2 cups water for 10 minutes.
• Grind it and strain through a sieve.
• Mix all the ingredients.
• Microwave at 100% power for 20-25 minutes.
• Stir every 2 minutes.
• It become a thick halwa consistency; spread it in to a greased plate.

7 comments:

  1. Wow..very innovative recipe Ganga...looks so perect and colourful, plus healthy..;))

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  2. I am hearing of oats tomato halwa for the first time, but it looks very tempting and delicious.

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  3. Very unique halwa, looks catchy and marvellous..

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  4. vellam vannu ente vayyil..perfect ayitundu ketto

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  5. I'd have never imagined that halwa making would be soooo easy :):) that's different and new and looks delicious!!!

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  6. diff try with oats.....love ur creativity...

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  7. Mouthwatering.Looks like Tirunelvelli halwa..........

    ReplyDelete

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